CUERO — Numerous Fayette County 4-Hers competed in the 2024 District 11 4-H Food Show and Food Challenge Contest on Dec. 10 and Dec. 11 in Cuero.
In the Food Challenge Contest, six Fayette County Teams qual- ified.
Three Girls in Chef Coats in the Senior Division placed first in the Senior Side Dish Category. The team members included Eleanor Carey, Tori Newton and Elena Supak. They will advance to Texas 4-H Roundup (State) in June 2025.
In the Senior Division, Shaker Bakers placed first in the Senior Appetizer Category. Team members consisted of Scotti Beseda, MacKayla Griffin, Hailey Janish and Kandon Kaspar. They will advance to Texas 4-H Roundup (State) in June.
Simmer Down placed second in the Intermediate Appetizer Category in the Intermediate Division. Team members consisted of Tatum Fritsch, Ally Kibby,and Sawyer Mau.
Country Cooks competed in the Intermediate Healthy Appetizer Category in the Intermediate Division. The team members included Summer Dooley, Lylah Robertson and Mogan Williams.
In the Junior Division, Slice and Dice placed third in the Junior Healthy Dessert Category. Team members included Lydia Beseda, Raelynn Beseda, Ainsley Murphy and Henley Sodek.
In the Junior Division, Kucumber Kids placed third in the Junior Appetizer Category. Team members included Langley Murphy, Cash O’Neal, Helen Streiff and McKenna Zarosky. Newton placed first in the Senior Healthy Dessert Category in the Food Show. She will advance to the Texas 4-H Round (State) in June.
Jillan Seale competed in the Intermediate Side Category. Chloe Oliva competed in the Junior Side Dish Category, and Jack Hill competed in the Junior Appetizer Category.
